About This Opportunity: Tapas Deck Chef de Partie (Strathcona)
Sonora Resort is currently seeking a Tapas Deck Chef de Partie (Strathcona) to join their team in Strathcona.
This position offers an excellent opportunity for motivated individuals looking to advance their career.
Education Requirements
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No specific education requirements
Required Experience
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inclusive Relais & Chateaux Resort, in the unspoiled wilderness of British Columbia.
Nestled in the Discovery Islands, Sonora Resort is a remote location accessed by water taxi from the town of Campbell River on Vancouver Island.
This is a Seasonal position that works on site at the Resort in shift work rotations.
Seeking a start date of early June.
Our team shares a deep appreciation for the unspoiled wilderness of British Columbia.
Our opulent location is an undeniable draw for those seeking an exciting career with a side of adventure.
We are completely submerged in the great outdoors with easy access to hiking trails, Florence Lake, and opportunities to get on the water to explore the Inside Passage.
Each one of our team members contributes to the guest experience at Sonora Resort.
Working at Sonora means you are part of a team of passionate and trained professionals focused on providing our guests with unique experiences and cherished memories.
Sonora Resort is committed to creating an engaging and supportive work workplace, with a focus on developing and promoting talent from within.
We offer competitive compensation packages, exciting employee incentives and the opportunity to develop under the prestigious Relais & Chteaux banner.
Resort Life All staff are provided with complimentary single bedroom accommodations.
Complimentary wifi, cable TV and internet calling provided in each staff room.
Complimentary meals, snacks and beverages provided from our Staff Kitchen Shift work is required from April until October; comprised of 14
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up paddleboards are available for staff use.
Enjoy other great work perks such as: 25% off at Sonoras Gift Shop and Island Currents Spa (Services & products) Special room rate for Employees & immediate family members visiting Sonora Resort Staff social events and opportunities to experience adventure tours & activities An Employee & Family Assistance Program offering counseling and mental health supports.
Employee Referral Bonus Program We offer competitive wages, paid hourly, with opportunities for overtime, plus gratuities.
Position Summary A Tapas Deck Chef de Partie at Sonora Resort will have a passion for delivering unique and exquisite dishes that compliment a world class dining experience.
This position is responsible for executing a separate menu from an exterior location, as well keeping a clean and organized station during prep and service.
The Tapas Deck Chef de Partie is responsible for cooking during lunch service coordinating with the Sous Chef on the pass, as well as during the time between lunch service and dinner service.
Job Duties Demonstrate desired service behaviors in accordance with Relais and Chateaux expectations.
Receive, clean and store all products that arrive from the dock as per the chefs standards.
Ensure all daily and weekly cleaning tasks are completed and up to standards.
Responsible for maintaining their workstations to the chefs standards.
Responsible for the production and execution of all tapas items for that days regular service or banquet.
Responsible for creating a daily feature.
Knowledgeable of all regular and special menu items as well as any changes daily.
Assist in the cleaning/scrubbing of the entire kitchen at the end of the days services.
Ensure effective working relationships and clear communication is maintained with all colleagues and departments.
Qualifications Applicant must be legally eligible to work in Canada.
Must be fluent in English, second language an asset.
First Aid certificates are an asset.
Current Food Safe Certificate.
Culinary Arts levels 1,2 or 3.
Red Seal is considered an asset.
About Sonora Resort Sonora Resort, a Relais & Chteaux property, is located on Sonora Island in the Discovery Islands of British Columbia.
It is accessible by boat or air, and 50 minutes by helicopter from Vancouver.
Known as one of Canadas hidden gems, Sonora has a unique place in the world because of its secluded location, abundance of natural beauty and wildlife, with luxury accommodations and gourmet cuisine.
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Position DetailsKey Responsibilities
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Effectively perform assigned job duties
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Maintain safety and cleanliness in the workplace
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Work effectively with team members
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Follow company policies and procedures
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Perform tasks according to quality standards
Qualifications
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Reliability and punctuality
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Ability to work independently and in a team
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Strong work ethic and positive attitude
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Ability to follow instructions
Why Join Sonora Resort?Sonora Resort offers a supportive work environment in Strathcona, where employees can grow and develop their skills. This Tapas Deck Chef de Partie (Strathcona) position provides the opportunity to work with a dedicated team and contribute to meaningful work.
Ready to Apply?
Don't miss this opportunity for Tapas Deck Chef de Partie (Strathcona) at Sonora Resort in Strathcona.
Click the Apply button above to submit your application and take the next step in your career.
