About This Opportunity: Sous Chef (Tofino)
The Wickaninnish Inn is currently seeking a Sous Chef (Tofino) to join their team in Tofino.
This position offers an excellent opportunity for motivated individuals looking to advance their career.
Education Requirements
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No specific education requirements
Required Experience
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paced fine dining establishment.
As a Sous Chef you will: Ensure efficient and personalized guest service meeting and exceeding Relais & Chateaux, AAA 4 & 5 Diamond and Forbes Standards.
Assist Chef and fellow Sous Chefs in daily operations of Culinary program.
Personally uphold and ensure the brigade maintains the highest level of culinary excellence, adhering to all procedures and protocols.
Personally uphold and ensure the brigade upholds the highest level of safety and commercial hygiene.
Supervise staff, be responsible for training and development as well as human resources.
Be responsible for ordering and inventory.
Participate in menu planning.
Assume management of Culinary operations in the absence of Chef.
The Wickaninnish Inn is committed to the principles of equality and diversity in the workplace.
We aim to hire the best candidate for the position based on their qualifications and merit in terms of knowledge, skills, and experience.
Our ideal candidate will embody the West Coast culture, while still being committed to the art of hospitality and pursuit of excellence.
They will have: Knowledge about, and capability to meet and exceed Relais & Chateaux and AAA 4 Diamond standards.
Exceptional attention to detail and focus.
The ability to thrive in a fast paced working setting.
Team player and proven leadership abilities. A calm demeanor, with a sense of urgency as required.
Excellent communication skills, both verbal and written.
Superb time management and organizational skills.
Creative and innovative tendencies yet be able to adjust style to suite guests specific needs and requests.
Familiarity with current Culinary and F&B; trends, innovations and techniques including but not limited to keeping your education and knowledge base relevant.
Journeyman/Red Seal Certification an asset.
Minimum 3 years in similar position/level in a fine dining establishment or similar experience. A valid Food
Safe Certification The ability to commit to the position for two years.
Salary/Wage: $57,000 per year
Position DetailsKey Responsibilities
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Effectively perform assigned job duties
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Maintain safety and cleanliness in the workplace
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Work effectively with team members
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Follow company policies and procedures
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Perform tasks according to quality standards
Qualifications
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Reliability and punctuality
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Ability to work independently and in a team
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Strong work ethic and positive attitude
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Ability to follow instructions
Why Join The Wickaninnish Inn?The Wickaninnish Inn offers a supportive work environment in Tofino, where employees can grow and develop their skills. This Sous Chef (Tofino) position provides the opportunity to work with a dedicated team and contribute to meaningful work.
Ready to Apply?
Don't miss this opportunity for Sous Chef (Tofino) at The Wickaninnish Inn in Tofino.
Click the Apply button above to submit your application and take the next step in your career.
