About This Opportunity: baker (Bow Island)
Persson Food Services is currently seeking a baker (Bow Island) to join their team in Bow Island.
This position offers an excellent opportunity for motivated individuals looking to advance their career.
Education Requirements
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No specific education requirements
Required Experience
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Work Term: Permanent Work Language: English Hours: 40 hours per week Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work setting Bake shop Caf Tasks Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cooking and handling of food Prepare special orders Supervise baking personnel and kitchen staff Frost and decorate cakes and baked goods Train staff Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Supervision 1 to 2 people Food specialties Breads and rolls Desserts and pastries Donuts and muffins Work conditions and physical capabilities Ability to distinguish between colours Attention to detail Fast
Position DetailsKey Responsibilities
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Effectively perform assigned job duties
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Maintain safety and cleanliness in the workplace
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Work effectively with team members
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Follow company policies and procedures
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Perform tasks according to quality standards
Qualifications
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Reliability and punctuality
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Ability to work independently and in a team
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Strong work ethic and positive attitude
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Ability to follow instructions
Why Join Persson Food Services?Persson Food Services offers a supportive work environment in Bow Island, where employees can grow and develop their skills. This baker (Bow Island) position provides the opportunity to work with a dedicated team and contribute to meaningful work.
Ready to Apply?
Don't miss this opportunity for baker (Bow Island) at Persson Food Services in Bow Island.
Click the Apply button above to submit your application and take the next step in your career.
