About This Opportunity: Assistant General Manager - PARK Distillery Restaurant & Bar (Banff)
Banff Hospitality Collective is currently seeking a Assistant General Manager - PARK Distillery Restaurant & Bar (Banff) to join their team in Banff.
This position offers an excellent opportunity for motivated individuals looking to advance their career.
Education Requirements
-
ā¢
No specific education requirements
Required Experience
-
ā¢
distill to preserve the purity of our ingredients. Our spirits are like no other in the world, because there is no other place in the world like Banff. Want to know more?
\n
Check us out here: https://parkdistillery.com/ Assistant General Manager The Assistant General Manager contributes to the success of Banff Hospitality Collective by participating in the management of the daily operations of the restaurant, including management of all employees in conjunction with the General Manager. In addition, they assist with inventory and ordering of liquor and supplies, optimize profits and ensure that guests have had an experience which lives up to the company values. They work closely with the culinary team and participate in decisions with the BHC executive team.
\n
We Love
\n
Perks!
\n
This Position Includes: Excellent salaries, achievable bonus programs + tips
\n
50% off food, bottles of wine & sake for yourself + a guest at all BHC venues
\n
Learning & Development allowance
\n
Cell phone allowance
\n
Extended health benefits with premiums completely paid for by BHC after 3 months
\n
RRSP matching program after 3 months
\n
Short Term & Long Term Disability coverage after 3 months
\n
Paid vacation + statutory holidays
\n
Paid community volunteer time
\n
Affordable manager housing may be available What You'll Do: Oversee and manage all areas of the venue and use your discretion to make decisions quickly
\n
Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs
\n
Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures
\n
Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas
\n
Ensure compliance with operational standards, company policies, federal/provincial /local laws, and ordinances
\n
Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards
\n
Deeply understand, and have a strong commitment to, venue brand, constantly delivering and getting others to deliver the brand promise
\n
While you're very focused on ensuring outstanding guest service, responding to complaints, taking appropriate action, and generating return guests
-
ā¢
you also recognize the importance of employee experience and building a strong team culture
\n
You'll lead by example, having a floor presence for the duration of your shift
\n
Prepare for and attend weekly, monthly, quarterly, and six month planning meetings What You Have: You don't shy away from working with various types of technology and systems, including the ability to troubleshoot, update, and train others on the use of
\n
You need to not only be an amazing team player but also have a knack for bringing others together to work towards a common goal
\n
Connecting with people and building trusting relationships comes easy to you
\n
Understanding of the importance of communication and workplace culture
\n
Collaborative working style and team focus
\n
Excellent communication skills
\n
Willing to take a step back to look at things from other perspectives and be open to a different way
\n
Ability to work with people sensitively, tactfully, diplomatically, and professionally at all times
\n
Flexible schedule required
\n
ProServe certification required
\n
2+ years of experience in the food and beverage industry is required Banff Hospitality Collective is: https://www.banffcollective.com/banff
Position DetailsKey Responsibilities
-
ā¢
Perform physical work tasks according to instructions
-
ā¢
Maintain a clean and safe work environment
-
ā¢
Operate basic tools and equipment
-
ā¢
Follow supervisor instructions and safety procedures
-
ā¢
Perform tasks effectively and accurately
Qualifications
-
ā¢
Reliability and punctuality
-
ā¢
Ability to work independently and in a team
-
ā¢
Strong work ethic and positive attitude
-
ā¢
Ability to follow instructions
Why Join Banff Hospitality Collective?Banff Hospitality Collective offers a supportive work environment in Banff, where employees can grow and develop their skills. This Assistant General Manager - PARK Distillery Restaurant & Bar (Banff) position provides the opportunity to work with a dedicated team and contribute to meaningful work.
Ready to Apply?
Don't miss this opportunity for Assistant General Manager - PARK Distillery Restaurant & Bar (Banff) at Banff Hospitality Collective in Banff.
Click the Apply button above to submit your application and take the next step in your career.