Squamish offers 283 current transportation opportunities for professionals at all experience levels. Whether you're seeking entry-level positions, mid-career development, or senior leadership roles, the transportation sector in Squamish provides diverse career growth paths.
Why Choose Squamish for Transportation?
âGrowing market: 283 active positions in the transportation sector
âFlexible options: Available opportunities for full-time, part-time, contract, and remote work
âCareer development: Opportunities for advancement and professional growth
Nearby Cities with Transportation Opportunities
Consider expanding your search to nearby cities: Quebec City (72K listings), Montreal (60K listings), Toronto (43K listings), Canada (34K listings) and Levis (17K listings).
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Transportation Jobs in Squamish
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Frequently Asked Questions
Get answers to questions about transportation job listings in Squamish
How many transportation job listings are available in Squamish?
Currently there are 283 active job listings in transportation in Squamish. New positions are added daily by verified employers.
What companies are recruiting specialists in transportation?
Various companies regularly recruit specialists in transportation in Squamish. Check our listings to find current opportunities.
What types of positions in transportation are available?
Check regularly for new opportunities in transportation in Squamish.
Are there transportation job listings in nearby cities?
Yes! Nearby cities with transportation opportunities include Quebec City (72K listings), Montreal (60K listings), Toronto (43K listings), Canada (34K listings) and Levis (17K listings).
Updated June 2026 âą Active Listings
Find 283+ Transportation Jobs in Squamish
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Overview Sous Chef Position Information Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC Employee Status: Rotational No. of Vacancy: 8 Company Operating Name: Bridgemans Crew Management Ltd. Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2. Terms of Employment: Rotational schedule for three years with the possibility of extension Language of Work: English Wages/Salary: CAD 23.00 to 31.25 per hour Benefits Package offered: Vessel Protection and Indemnity Insurance Contact Information: About the Company Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) provides flexible, full-service vessels for industrial workforce accommodation, logistics and ferry service at any location throughout the world. BSG customizes services to the exact needs and locations of clients, ensuring that solutions meet precise specifications, including logistics, crew transfers, housekeeping, catering and the fulfillment of all HSE requirements. Key Responsibilities Reporting to the Executive Chef, responsibilities and essential job functions include, but are not limited to, the following: Lead the galley team in the absence of the Executive Chef Provide guidance and coaching to junior galley colleagues, including but not limited to line cooking, food preparation, and dish plating Oversee and organize all galley stock levels and ingredients inventory Ensure that the FIFO rotation system is maintained, verifying all food products are properly dated and organized for quality assurance purposes Manage food and product ordering by keeping detailed records and minimizing waste, while working with existing systems to improve waste reduction and manage budgetary concerns Supervise all food preparation and presentation levels to ensure the highest levels of quality and standards Work closely with the Executive Chef to maintain the organization of the galley, colleague abilities and promote a culture of training and coaching Assist the Executive Chef in menu planning Ensure a high level of service, quality and presentation in all outlets Always maintain a high level of personal hygiene onboard Qualifications A culinary diploma or related training may be preferred STCW Basic Safety Courses Seafarer's Medical Certificate Proven experience as Sous Chef, preferably in a floating food service platform or cruise ship environment Extensive knowledge of culinary techniques, food preparation, and presentation Excellent communication and interpersonal skills Strong attention to detail and ability to multitask in a fast-paced environment Ability to work flexible hours, including nights, weekends, and holidays In-depth knowledge of health and safety regulations and the ability to ensure compliance Ability to work in a team-oriented environment Working Conditions Constant standing and walking throughout shift Frequent lifting and carrying up to 50lbs Frequent kneeling, pushing, pulling and lifting Occasional ascending or descending ladders, stairs and ramps Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) believes that each employee contributes directly to our growth and success. We are committed to workplace excellence, secure work environments and the communities where we work and live. Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) hires on the basis of merit and is committed to Employment equity and development. #J-18808-Ljbffr