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Listings in Delhi
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Your Complete Guide to Job Listings in Delhi
Looking for job listings in Delhi? You've found the right place. Delhi offers 275+ active job opportunities across various industries, including transportation, technology and manufacturing. Delhi provides a dynamic job market with opportunities for professionals at all career levels.
Top Industries in Delhi
Delhi's economy is driven by several key sectors. Currently, the most important hiring categories include Transportation (75 positions), Technology (51 positions), Manufacturing (46 positions), Accounting (29 positions) and Healthcare (15 positions). These sectors offer competitive salaries and strong career growth opportunities.
Available Employment Types in Delhi
97
INTERNSHIP
69
TEMPORARY
54
PART-TIME
24
FULL-TIME
16
CONTRACT
12
ON-CALL
3
VOLUNTEER
Employers in Delhi offer flexible work arrangements, including full-time positions, part-time roles, contract opportunities, and temporary assignments. Many companies now offer remote and hybrid options, especially in technology, customer service, and administrative roles.
Why Work in Delhi?
✓Growing job market: 275+ active positions across various sectors
✓Career development: Opportunities at established companies and startups
✓Work flexibility: Remote, hybrid, and on-site options available
✓Daily updates: New positions added daily by verified employers
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Frequently Asked Questions About Job Listings in Delhi
Get answers to the most commonly asked questions about finding employment in Delhi
How many job listings are available in Delhi?
Currently there are 275+ active job listings in Delhi across all industries. This includes full-time, part-time, contract, and temporary positions. Our database is updated daily with new opportunities from verified employers.
What are the top hiring industries in Delhi?
The top hiring industries in Delhi are Transportation, Technology, Manufacturing, Accounting, Healthcare. These sectors offer competitive salaries, strong career growth potential, and diverse opportunities for professionals at all levels.
What employment types are available in Delhi?
Delhi offers diverse employment types: internship (97 jobs), temporary (69 jobs), part time (54 jobs), full time (24 jobs), contract (16 jobs), on call (12 jobs) and volunteer (3 jobs). Use our filters to find positions matching your preferences.
Are remote work listings available in Delhi?
Yes! Many employers in Delhi offer remote and hybrid work options, especially in technology, customer service, marketing, and administrative roles. Remote positions allow you to work from anywhere while maintaining employment with companies based in Delhi.
How do I apply for job listings in Delhi?
Browse the listings above and click on any position to see full details and application instructions. Each job listing includes information about the employer, requirements, salary range (when available), and how to apply. Most applications can be completed online.
Updated June 2026 • Active Listings
Find 275+ Listings in Delhi
Discover career opportunities in Delhi, one of Canada's leading employment destinations.
We are currently recruiting for an experienced Cook to join our rapidly growing team.
Do you have a passion or interest in working with seniors? JOIN AN AWARD-WINNING TEAM!
peopleCare Communities is thrilled to be named one of Canada’s Best Managed Companies for the twelfth year in a row. This award recognizes top companies across Canada for overall performance, sustained growth, strategy, capabilities and innovation, culture and commitment, and leadership. We are also accredited with Exemplary Standing, the highest award possible through Accreditation Canada’s Qmentum program.
THE ROLE
As a member of the peopleCare dietary team, the cook will follow established policies, procedures and standards. This position prepares and serves food for the residents, including the more complex meal preparation for the facility as required. As part of this dietary team, the cook will ensure a focus on sound nutritional practices while following dietetic professional practice standards. The cook is responsible for the production and service of high quality safe nutritious food.
Reports to: Director of Food Services
Hourly: $25.69
RESPONSIBILITIES
Determined by the home and may include, but are not limited to, the following:
- Prepare and/or be responsible for the preparation/delivery of food following therapeutic diets according to planned menus for residents, guests and (as required), employees.
- Reviews menus before preparing meals and prepares and serves them properly and attractively.
- Ensures use of proper food handling techniques.
- Assists in serving meals, following resident's diet and food preferences using proper serving utensils and portion sizes.
- In consultation with Director of Dietary Services makes menu substitutions as necessary and records these in designated place. Meets time schedule for service of meals and nourishments.
- Manages mealtime activities in the absence of the Dietary Aide.
- Follows daily production charts, standardized recipes and daily composite menus, while working within a set budget.
- Completes all necessary documentation (food and refrigeration temperatures, dish machine temperatures if applicable, menu changes) as assigned.
- Assists in converting recipes to different quantities and preparing/following daily production charts.
- Dates, labels, and stores food properly.
- Assists in food purchasing if required.
- Assists in receiving and storing incoming food and supplies.
- Monitors quality of food supplies received and advises Director of Dietary Services of problems. Reports food, supply, and equipment needs to the Director of Dietary Services.
- Completes pre-start up equipment checks as necessary.
- Keeps work area clean and uncluttered and completes scheduled cleaning duties.
- Alerts Director of Dietary Services to problems and makes recommendations about corrective action. Assists with maintaining the security of the department.
- Participates actively in department's Quality Management program and any department/home committees as requested.
- Complies with all provincial/long term care regulations and established dietary department policies and procedures.
- Oversees the dietary department in the absence of the Director of Dietary Services when required to do so. (i.e.: supervising staff, ordering, diet changes, menu changes, temperature checks, etc.)
- Communicates and cooperates with the staff, residents and their families.
- Promotes a positive team spirit within the department.
- Participates actively in planning/preparing special occasion and theme meal days.
- Attends department and home staff meetings, in-services and other required training sessions.
- Assists in the orientation and training of new dietary employees.
- Assists in maintaining the dietary department in a safe and sanitary manner.
- Be knowledgeable of, and practice, home's fire, safety and emergency programs. May participate in resident care conferences and progress reviews.
- Follows and complies with health and safety legislation and departmental safe job procedures. Maintains positive attendance record according to company policy.
- Performs other duties as are necessary and appropriate.
EDUCATION AND QUALIFICATIONS
- Prefer chef training or culinary management diploma from a program that meets the standard established by the Ministry of Training, Colleges and Universities. Must have successfully completed Food Service Worker Certificate from an accredited college.
- Must maintain up to date certification in the Food Safety Food Safety Awareness Program offered by Public Health.
- Preference will be given to individuals who have previous Long Term Care experience
- Must have experience in large quantity food preparation, preferably in health care or long term care setting.
- Must be able to read, write and accurately follow written and verbal instructions.
- Must demonstrate a creative flair for menu planning, food preparation and presentation.
- Must be k
